Smoking and Curing Workshop

Event Details

Date(s)
04/26/2017
Time
5:30 pm - 7:00 pm
Categories
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Smoking and curing … BYO beer and take in the details of this meat-lover’s favorite past time. Patrick Sutter – local, award-winning bbq competitor – will share stories, suggestions and samples.

This is the last of the Augusta Locally Grown Spring Workshop Series at theClubhou.se. Suggested donation for the workshop is $5. Reserve your space by ordering a ticket through the ALG on-line market, or text Kim at 706-288-7895